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Pan Fried Beef Tacos Recipe

Dan George
  • 35 minutes
  • Serves

INGREDIENTS

1 tbsp

olive oil, or canola oil

1 1/2 lb

ground beef

1 10 ounce can

chunky diced tomatoes and green chiles

1 4 ounce can

diced green chiles

1 1/2 tsp

salt

1/2 tsp

ground black pepper

1 tsp

cumin

1/2 tsp

garlic powder

6

8-inch flour tortillas

3 cups

mexican style shredded cheese