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b’stilla

explorepartsunknown.com
  • minutes
  • Serves 6

INGREDIENTS

1 serving

date

1 cup

onions

1/2 cup

flat-leaf parsley

1/2 cup

cilantro

1 1/2 tsp

ground cinnamon

1 1/2 tsp

ground ginger

1 tsp

ras el hanout

1/4 tsp

cayenne pepper

2 pinches

saffron threads

4 tbsp

unsalted butter

2/3 cup

blanched almonds

10

eggs

2 tbsp

powdered sugar

1 serving

sea salt

16 sheets

phyllo dough

1 stick

unsalted butter

1 serving

powdered sugar

1 serving

ground cinnamon

1 small

meat

2018

food dye

1 serving

author

1 serving

anissa helou

1 serving

header image

1 serving

deagostini via getty images

18

december 20

1 serving

recipes

1

season

1 serving

morocco

1 serving

eat

1 serving

know

1 serving

b'stilla

8

servings: 6 to

2

squabs