INGREDIENTS
1 serving
onion dip
1 serving
onion dip
1 serving
vegan cheese
1 cup
raw cashews
1 cup
carrots
2 TBSPs
nutritional yeast
2 TBSPs
lemon juice
1
garlic clove
1 1/4 tsps
sea salt
3/4 tsp
chili powder
1/2 tsp
onion powder
1/4 tsp
cayenne pepper
1 cup
marinara sauce
1 cup
sweet onion
2 handfuls
baby spinach
1/3 cup
corn chips
1
green onions
1 medium
water
1 serving
cashews
1 small
carrots
1 serving
water
1 large
hot sauce
1 serving
marinara sauce
1 serving
ready to serve asian fried rice
1 serving
taken from: oh she glows
8
servings
1 serving
bake
1 serving
garnish
400
reheat leftovers in a degree oven
1 serving
will last in refrigerator
1 serving
appetizers/snacks