INGREDIENTS
3 cups
sweet potatoes
1
red onion
15 oz
cooked black beans
1/4 cup
cilantro
1 cup
green chilies
1/2 tbsp
cumin
1 tbsp
chili powder
1/2 tsp
garlic powder
1/2 tsp
kosher salt
1 serving
ground pepper
2 cups
salsa verde
8 oz
colby jack cheese
8 8-inches
flour tortillas
1 serving
sour cream
1 serving
scale
1 serving
x
1 serving
x
1 serving
x