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Favoreats LLC

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Goat Cheese Stuffed Dates with Roasted Pecans

www.eatingbirdfood.com
  • 25 minutes
  • Serves 34

INGREDIENTS

17

medjool dates

4 ozs

goat cheese

1/2 cup

pecan

1 Tablespoon

maple syrup

1 tsp

fresh thyme

1/8 tsp

paprika

1/8 tsp

sea salt