INGREDIENTS
1
unbaked pie crust
7
bartlett pears
2 tbsp
lemon juice
2
eggs
1/4 cup
butter
1/3 cup
flour
1 tsp
vanilla extract
1/2 tsp
cinnamon
1/8 tsp
nutmeg
1/2 cup
pecans
1 cup
flour
2 tbsp
granulated sugar
1/2 tsp
ground cinnamon
1/8 tsp
salt
8 tbsp
unsalted butter