INGREDIENTS
2 1/2 cups
romaine lettuce
15 1/2 oz
black beans
3/4 cup
tomato
3/4 cup
jicama
3/4 cup
fresh corn kernels
3/4 cup
radishes
1 large
avocado
1 large
red bell pepper
1/4 cup
feta cheese
1/4 cup
lime juice
2 tbsp
olive oil
2 tbsp
honey
2 tbsp
fresh cilantro
1 medium
garlic clove
1 tsp
jalapeno