INGREDIENTS
1/2 cup
granulated sugar
6 TBSPs
brown sugar
1 serving
filo dough
8 tbsp
unsalted butter
1 lb
bacon
1 serving
maple
1 cup
milk
4 1/2 tsps
active yeast
1/4 tsp
granulated sugar
3 3/4 cups
flour
1 1/4 tsps
salt
1 large
egg
1 large
egg yolk
1/2 cup
unsalted butter
2 TBSPs
unsalted butter
1/4 cup
maple syrup
1 1/4 cups
powdered sugar