INGREDIENTS
2 cups
all-purpose flour
1 cup
chopped pecans
1 cup
butter, melted
1/4 cup
white sugar
1 cup
packed brown sugar
3 tbsp
corn syrup
3 tbsp
cornstarch
5 cups
chopped rhubarb
1 cup
sliced fresh strawberries
1 8 ounce package
cream cheese, softened
1 cup
confectioners' sugar
1 1/4 cups
heavy whipping cream
2 tbsp
brown sugar (optional)