INGREDIENTS
1
or 540 ml) can crushed pineapple, with juice
2
Eggs
1 1/2 cups
(icing) sugar, powdered
2 cups
All purpose flour
2 tsp
Baking soda
2 cups
Sugar
2 tsp
Vanilla
1 cup
Coconut
1
Coconut and chopped nuts
1 cup
Nuts
1/2 cup
Butter
1
pkg Cream cheese