INGREDIENTS
2/3 cup
water
1 tbs
active yeast
2 tbs
white sugar
2 cups
gluten free flour blend
2 tsps
xanthan gum
1/2 tsp
salt
1/2 tsp
baking powder
1 large
egg
1/3 cup
olive oil
1 tsp
apple cider vinegar
1 tbs
olive oil
1 serving
seasoning
1 serving
coarse salt