INGREDIENTS
1 lb
Italian sausage
1/4 cup
Basil, fresh
1 cup
Cherry tomatoes, yellow
3
Garlic cloves, large
1
Shallot, large
1 tbsp
Thyme, fresh leaves
3 tbsp
Gold tomato paste, Red
1 1 pound package
Gnocchi
1/4 tsp
Black pepper, freshly ground
1/2 tsp
Kosher salt
1/2 tsp
Sugar
1 tbsp
Heavy cream
12 oz
Mozzarella, fresh
1 28 ounce can
Red gold® whole peeled tomatoes, each tomato sliced in half lengthwise, and then sliced cross-ways 3 times (you will have 6 pieces per whole tomato), with juice