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Gluten Free Vegan Bread

elavegan.com
  • 85 minutes
  • Serves 12

INGREDIENTS

100 gs

buckwheat flour

100 gs

rice flour

100 gs

chickpea flour

40 gs

Tapioca Starch Flour

1 tsp

baking powder

1/2 tsp

baking soda

3/4 tsp

sea salt

50 gs

sunflower seeds

450 mls

water

30 gs

psyllium husk powder