INGREDIENTS
52 gs
sugar
1 tbsp
cornstarch
2 tsps
water
225 gs
raspberries
228 gs
all purpose flour
414 gs
sugar
85 gs
cocoa
2 1/4 tsps
baking soda
1/2 tsp
baking powder
1 tsp
salt
240 mls
milk
120 mls
vegetable oil
1 1/2 tsps
vanilla extract
2 larges
eggs
240 mls
water
336 gs
unsalted butter
12 ozs
semi sweet chocolate chips
35 gs
cocoa powder
690 gs
powdered sugar
1/2 tsp
salt
150 mls
heavy whipping cream
1 serving
chocolate
1 1/2 cups
semi sweet chocolate chips
3/4 cup
heavy whipping cream