INGREDIENTS
2 cups
Corn, kernels
1 tbsp
Garlic
1
Lime, wedges
1/2 cup
Onion
8
Poblano chiles
1 cup
All-purpose flour
1 tsp
Baking powder
1
Pepper, Freshly ground
1 pinch
Salt, coarse
1
Salt, Coarse
1
Safflower oil
1 tbsp
Butter, unsalted
4 oz
Monterey jack cheese
1
Sour cream
3/4 cup
Lager beer