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Easy Stuffed Pasta Shells Recipe

The Modern Proper
  • minutes
  • Serves 6

INGREDIENTS

1 lb

ground chicken

1 tbsp

italian seasoning

2 tsps

fennel seeds

3/4 tsp

salt

2

garlic cloves

15 ozs

ricotta cheese

16 ozs

mozzarella

1/2 cup

parmesan

6

basil leaves

2 cups

spinach

12 ozs

cooked pasta shells

3 cups

tomato sauce


NOTES

  • Skipped stuffing the shells for ease, just mixed altogether and topped with sauce and cheese; roasted zucchini on side (unsalted Spears for Noah)

    Karen Laylan • 2020-10-29

1 person Recommend This Recipe