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Roasted Sweet Potato and Cauliflower Rice Collard Wraps

Julia
  • 15 minutes
  • Serves 4

INGREDIENTS

1

Avocado, ripe

4

Collard, leaves

1 tbsp

Ginger, fresh

1

Sweet potato, large roasted and mashed

1/3 cup

Coconut milk, light

1/4 cup

Almond butter, creamy unsalted unsweetened

1 tbsp

Lime juice

2 tsp

Maple syrup, pure

1 1/3 cups

Thai cauliflower rice

1 pinch

Sea salt