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Chicken Alfredo Pizza with Spinach and Red Onions

Lacey Baier of A Sweet Pea Chef
  • 35 minutes
  • Serves 8

INGREDIENTS

1/2 tsp

Black pepper plus extra to season chicken, ground

1

Chicken breast, boneless and skinless

1 tsp

Kosher salt plus extra to season chicken

1 cup

Baby spinach, whole leaves

1/4 tsp

Basil, dried

1

Basil, Fresh leaves

3 cloves

Garlic

1/4 tsp

Oregano, dried

1

Red onion, small

1/4 tsp

Thyme, dried

1

Alfredo sauce

1/2 tsp

Black pepper, ground

1

Kosher salt

1 tbsp

Olive oil

1

Pizza crust

4 tbsp

Butter, unsalted

1/2

package Cream cheese

1 cup

Milk

6 oz

Mozzarella cheese, fresh

3 oz

Parmesan cheese, grated