INGREDIENTS
1 lb
shrimp
1/4 cup
whole-wheat flour
2 tbsp
butter
1
red bell pepper
2 cloves
garlic
1 serving
salt
1 serving
bell pepper
1 cup
chicken broth
1 tbsp
lemon juice
1/4 cup
heavy cream
1/3 cup
parmesan cheese
1 serving
green onions
8 oz
cooked whole-wheat pasta