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Vegan Banana Bread Pancakes with Chocolate Chunks

Elephantastic Vegan
  • 30 minutes
  • Serves 2

INGREDIENTS

1

very ripe banana (and a few slices for garnish)

3/4 cup

unsweetened plant-based milk (e.g. rice milk)

1 tsp

maple syrup (and more for drizzling on top)

1 tsp

coconut oil

1 cup

all-purpose flour

1 1/2 tsp

baking powder

1 tbsp

hazelnut meal (and more for garnish)

1/4 cup

chocolate chunks (or chocolate chips)