INGREDIENTS
1 T
pie crust
3/4 cup
salted butter
1 1/2 cups
all purpose flour
3/4 cup
sugar
1/2 tsp
vanilla
1 large
oranges
6 ozs
soy pulp
1/4 cup
sugar
1/4 cup
brown sugar
3 tbsps
flour
1 serving
balsamic glaze
6 tbsps
powdered sugar
2 tsps
milk
1/2 tsp
vanilla extract