INGREDIENTS
1 box
gluten-free vanilla cake mix
3
bananas
3/4 cup
water
1/2 cup
oil
1 cup
vegan buttery sticks
5 1/4 cups
powdered sugar
1/2 tsp
salt
3/4 tsp
vanilla extract
3/4 tsp
cinnamon
4 tbsps
water
1 serving
scale
1 serving
x
1 serving
x
1 serving
x