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Cilantro Lime Shrimp with Coconut Rice

Melissa Belanger
  • 40 minutes
  • Serves 4

INGREDIENTS

1 lb

Shrimp, large

5/16 cup

Coriander, fresh

2

Garlic cloves

1

Lime

1 cup

Coconut milk, unsweetened

6 tbsp

Lime juice

1 cup

White rice

1/4 tsp

Black pepper

1/4 tsp

Red pepper flakes

1 tsp

Salt

1 tsp

Sugar

1/4 cup

Olive oil

1 1/2 cups

Water