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Lemon and strawberry roulade

Selasi Gbormittah
  • 150 minutes
  • Serves 8 to 10

INGREDIENTS

150 g

Strawberries

4

Unwaxed lemons, zest and juice

4

Eggs, medium free-range

3

Eggs, large free-range

310 g

Castor sugar

1 tbsp

Cornflour

30 g

Icing sugar

100 g

Plain flour

50 g

White chocolate

50 g

Pistachios

150 g

Butter, unsalted

600 milliliters

Double cream