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White Bean Chicken Chili

Thea
  • 35 minutes
  • Serves 9

INGREDIENTS

2 tbsp

vegetable oil

1

onion, chopped

2 cloves

garlic, minced

1 14.5 ounce can

chicken broth

1 18.75 ounce can

tomatillos, drained and chopped

1 16 ounce can

diced tomatoes

1 7 ounce can

diced green chiles

1/2 tsp

dried oregano

1/2 tsp

ground coriander seed

1/4 tsp

ground cumin

2

ears fresh corn

1 lb

diced, cooked chicken meat

1 15 ounce can

white beans

1 pinch

salt and black pepper to taste