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Slow Cooker Meatloaf Recipe with Potatoes and Carrots

Robin Gagnon
  • 375 minutes
  • Serves 6

INGREDIENTS

1 lb

ground beef

1/2 lb

ground pork

2

large eggs

3/4 cup

milk

2/3 cup

bread crumbs (plain)

1 tsp

Kosher salt

2 tsp

minced dry onions

1/2 tsp

dried thyme

1/4 cup

ketchup

2 tbsp

brown sugar

1 tsp

dijon mustard

1 1/2 tsp

Worcestershire sauce

1 lb

carrots (peeled & chopped)

1 1/2 lb

potatoes (peeled & chopped)