INGREDIENTS
3
garlic cloves
1/2 cup
beef broth
1/4 tsp
salt
1/4 tsp
ground pepper
1/8 tsp
sugar
1/2
rosemary
2
rubbed sage leaf
1 tbsp
lemon
12 ozs
beef steak
2 Tbs
oil
1/2
red onion
2
garlic cloves
1 serving
beef steak
4 Tbs
korean marinade
1 serving
salt and pepper
2 cups
water
2 tsps
salt
1 1/2 cups
quick cooking oats
1 Tbs
butter
1 serving
greek yogurt