INGREDIENTS
1/4 tsp
baking soda
4 tbsp
butter
2 cups
cake flour
1/2 tsp
cream of tartar
2
egg yolks
8 larges
eggs
1/2 tsp
gelatin
1/4 cup
heavy cream
1 tsp
lemon zest
1/3 cup
meyer lemon juice
2/3 cup
olive oil
1 tsp
poppyseeds
3 3/4 cups
powdered sugar
1/4 tsp
salt
1 1/2 cups
sugar
2 tbsp
water