INGREDIENTS
1/2 lb
lean ground hamburger
2 Tablespoons
butter
1/2 cup
onion
1 cup
carrots
1 cup
celery
1 tsp
garlic
2 Tablespoons
flour
3/4 tsp
dried parsley
1/2 tsp
salt
1/4 tsp
pepper
32 oz
chicken broth
2
yukon gold potatoes
2 cups
shredded cheddar cheese
1/2 cup
sour cream