INGREDIENTS
1
- 400g) boneless, skinless chicken breast, boneless skinless
7
garlic cloves
1 cup
Baby spinach
3 cups
Chicken stock, unsalted
1 lb
Penne pasta
2
Kosher salt and ground black pepper
2 tbsp
Butter, unsalted
1 cup
Heavy cream
1 oz
Parmigiano-reggiano cheese
1
Parmigiano-reggiano cheese, grated