INGREDIENTS
1/4 cup
almond milk
6 tbsps
almond milk
2 tbsps
cacao nibs
3 tbsps
cacao powder
2 tbsps
coconut oil
4 tbsps
coconut oil
3/4 cup
dates
3/4 cup
dates
1/4 tsp
instant espresso powder
1 1/2 tsps
instant espresso powder
2 tbsps
maple syrup
6 tbsps
maple syrup
1/2 cup
raw cashews
3/4 cup
raw cashews
1/2 tsp
salt
1 dash
salt
1/2 tbsp
unsulphured molasses
1 tsp
vanilla extract
1 tsp
vanilla extract
3/4 cup
walnuts
1 cup
walnuts
2 tbsps
water