INGREDIENTS
1 serving
olive
1 sticks
olive
1 can
cheese soup
1 serving
cheese soup
1 serving
olive
1 lb
ground sausage
1 1/2 tsps
peppers
1 large
white onion
4 Tbsps
bacon pieces
2 tsps
garlic puree
10 cups
water
5 cubes
chicken bouillon
1 cup
heavy cream
1 lb
russet potatoes
1/4
kale
1 large
pepper
2
pan-fried bacon
3
chicken bouillon
4
potatoes
5
heavy cream
6
sausage
7
kale
1 serving
salad dressing
1/2 cup
mayonnaise
1/3 cup
white vinegar
1 tsp
vegetable oil
2 tbsp
corn syrup
2 tbsp
parmesan cheese
2 tbsp
romano cheese
1/4 tsp
garlic clove
1/2 tsp
italian seasoning
1/2 tsp
parsley flakes
1 tbsp
lemon juice
1 serving
olive
1 bag
salad oil
4 slices
red onion
4
black olives
2
pepperoncini
1/2 cup
croutons
1 small
tomato
1 serving
romano cheese
1 serving
cat fish
1 serving
cheese soup
1 serving
it's such an easy place
1 serving
my niece and i used to go there quite a bit
1 serving
i had to figure out how to make it
1 serving
if you ever want to make something that you have had a restaurant
1 serving
so
1 serving
but i am going to share this
1 serving
then you need to pass it on... get it
1 serving
fall has hit our area
1 serving
zuppa toscana
1 serving
posted by
1 serving
unknown
1 serving
at
55
pm
1 serving
this & that
1 serving
dressings & marinades
1 serving
main dishes
1 serving
salads
1 serving
salads & side dishes