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Olive Garden Night at Home! Copy Cat: Zuppa Toscana, Olive Garden Salad & Dressing

anaffairfromtheheart.blogspot.com
  • minutes
  • Serves 8

INGREDIENTS

1 serving

olive

1 sticks

olive

1 can

cheese soup

1 serving

cheese soup

1 serving

olive

1 lb

ground sausage

1 1/2 tsps

peppers

1 large

white onion

4 Tbsps

bacon pieces

2 tsps

garlic puree

10 cups

water

5 cubes

chicken bouillon

1 cup

heavy cream

1 lb

russet potatoes

1/4

kale

1 large

pepper

2

pan-fried bacon

3

chicken bouillon

4

potatoes

5

heavy cream

6

sausage

7

kale

1 serving

salad dressing

1/2 cup

mayonnaise

1/3 cup

white vinegar

1 tsp

vegetable oil

2 tbsp

corn syrup

2 tbsp

parmesan cheese

2 tbsp

romano cheese

1/4 tsp

garlic clove

1/2 tsp

italian seasoning

1/2 tsp

parsley flakes

1 tbsp

lemon juice

1 serving

olive

1 bag

salad oil

4 slices

red onion

4

black olives

2

pepperoncini

1/2 cup

croutons

1 small

tomato

1 serving

romano cheese

1 serving

cat fish

1 serving

cheese soup

1 serving

it's such an easy place

1 serving

my niece and i used to go there quite a bit

1 serving

i had to figure out how to make it

1 serving

if you ever want to make something that you have had a restaurant

1 serving

so

1 serving

but i am going to share this

1 serving

then you need to pass it on... get it

1 serving

fall has hit our area

1 serving

zuppa toscana

1 serving

posted by

1 serving

unknown

1 serving

at

55

pm

1 serving

this & that

1 serving

dressings & marinades

1 serving

main dishes

1 serving

salads

1 serving

salads & side dishes