INGREDIENTS
1 1/2 cups
vegetable broth
3/4
onion
4 cloves
garlic
2 Tbs
flour
1/4 cup
almond milk
1/2 cup
cashews
3 Tbs
lemon juice
1/4 cup
nutritional yeast
1/2 tsp
salt
1/2 tsp
black pepper
1/2 tsp
garlic
16 ozs
pasta
8 ozs
crimini mushrooms
2 Tbs
white wine
15 ozs
canned diced tomatoes