INGREDIENTS
2 tbsp
olive oil
1 medium
yellow onion
4
garlic cloves
1
roasted chicken
1 cup
shredded mexican cheese blend
8 oz
cream cheese
1/4 cup
salsa verde
2 1/2 oz
olives
1/4 cup
fresh cilantro
1/4 cup
butter
1/4 cup
flour
2 cups
chicken broth
1 cup
sour cream
1/2 cup
salsa verde
16
corn tortillas
1 cup
shredded mexican cheese blend
1