INGREDIENTS
1 tsp
coconut oil
60 gs
almond flour
50 gs
rice flour
40 gs
coconut flour
45 gs
cane sugar
80 gs
coconut oil
1 tsp
vanilla extract
2 tbsp
water
55 gs
dark chocolate chips
1/3 cup
cane sugar
30 gs
cornstarch
1/4 tsp
sea salt
1 1/2 cups
full fat coconut milk
1 can
full fat coconut milk
4 tbsp
coconut oil
3 larges
bananas
1 serving
caramel
1 serving
salt
1 can
full fat coconut milk
2 tbsp
cane sugar
1 tsp
vanilla extract
1/4
plus
1