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Macaroni Salad

selfproclaimedfoodie.com
  • 28 minutes
  • Serves 8

INGREDIENTS

8 oz

gluten-free elbow macaroni noodles

1/4 cup

cornichons

3/4 cup

green bell pepper

3/4 cup

celery

1/2 cup

red onion

2 larges

carrots

3/4 cup

mayonnaise

1/4 cup

sour cream

2 tbsp

juice

1 tbsp

apple cider vinegar

1 tbsp

granulated sugar

2 tsp

dijon mustard

1 tsp

kosher salt

1/4 tsp

black pepper

1/4 tsp

garlic powder

1/8 tsp

red pepper flakes