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Soft and Sticky Caramel Pecan Rolls

thefoodcharlatan.com
  • 45 minutes
  • Serves 12

INGREDIENTS

1 cup

whole milk

1 tbsp

active yeast

5 tbsp

granulated sugar

2 larges

eggs

3 1/4 cups

all purpose flour

1 tsp

kosher salt

1/2 cup

salted butter

3/4 cup

salted butter

1 1/2 cups

brown sugar

1/3 cup

honey

1/3 cup

heavy cream

1/3 cup

water

1/4 tsp

kosher salt

8 oz

pecans

1/3 cup

granulated sugar

1/3 cup

brown sugar

1/2 tsp

cinnamon

1 dash

nutmeg