INGREDIENTS
4 3/4 cups
flour
2 packets
instant yeast
1 tsp
kosher salt
1 cup
milk
2/3 cup
heavy cream
3 tbsp
honey
2 tbsp
butter
1 large
egg
8 tbsp
butter
2 cloves
garlic
1/3 cup
parmesan cheese
2 tbsp
dried parsley
1 tbsp
fresh sage
1 serving
sea-salt