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How to Make French Macarons

www.universityfoodie.com
  • 60 minutes
  • Serves 20

INGREDIENTS

3/4 cup

whole almonds

2 cups

powdered sugar, divided

3

egg whites

1/4 tsp

salt

1 tsp

vanilla extract

1/4 cup

cocoa powder (optional)

Filling of your choice (buttercream, ganache, jam, etc.)