INGREDIENTS
1 medium
zucchini
1 medium
yellow squash
2 cups
broccoli florets
10 oz
cauliflower rice
2 cups
chicken pieces
8 ozs
cream cheese
1 cup
nonfat greek yogurt
1 cup
fat free chicken broth
1/2 tsp
thyme
1/2 tsp
garlic powder
1/2 tsp
onion powder
1 tsp
salt
1/4 tsp
pepper
1 serving
shredded cheddar cheese