INGREDIENTS
1 1/2 lbs
skinless boneless chicken breasts
1 Tbsp
avocado oil
1 serving
pot roast
1 medium
onion
1 medium
bell pepper
1 small
jalapeno
6 cloves
garlic
2 1/2 tsps
ground cumin
1 tsp
oregano
1 Tbsp
chili powder
1 tsp
salt
1/2 tsp
black pepper
1 1/2 cups
chicken broth
14 oz
full-fat coconut milk
1/2
juice of lime
1/2 cup
fresh cilantro
1 serving
lime wedges