Lemon Poppyseed Breakfast Cookies

INGREDIENTS

Cookies::

1 cup

almond flour

1/4 cup

coconut flour

3 tbsp

poppyseeds

1 tsp

baking powder

1/8 tsp

salt

6 oz

cream cheese, softened

1/2 cup

[url]Swerve Sweetener∞http://www.swervesweetener.com/103.html[/url] (can use granulated or confectioners)

large egg, room temperature

Zest of one lemon

2 tbsp

lemon juice

1/4 tsp

liquid stevia extract

Glaze (optional)::

1/4 cup

confectioner's [url]Swerve Sweetener∞http://www.swervesweetener.com/103.html[/url]

to 3 tbsp lemon juice