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Olive Oil Zucchini Layer Cake with Lemon Cream Cheese Buttercream Frosting

whiteonricecouple.com
  • 120 minutes
  • Serves 6

INGREDIENTS

8 mls

baking powder

3 mls

baking soda

220 gs

brown sugar

275 gs

confectioners sugar

340 gs

cream cheese

4 larges

eggs

375 gs

flour

3 mls

fresh nutmeg

8 mls

ground cinnamon

3 mls

ground clove

4 mls

kosher salt

2 tbsp

lemon juice

30 mls

lemon juice

1 medium

lemon zest

1 medium

lemon zest

240 mls

olive oil

200 gs

sugar

1/2 tsp

vanilla extract

10 mls

vanilla extract

455 gs

zucchini