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Bacon Egg And Cheese Biscuit Braid

Melissa Sperka
  • 25 minutes
  • Serves 12

INGREDIENTS

2 1/4 cups

self rising flour

1/2 cup

cold butter, cubed

3/4 cup

buttermilk

2 tbsp

butter, divided

6

large eggs

1/4 cup

sour cream

2 tsp

chopped chives

salt and black pepper

6

slices bacon, cooked and crumbled

1 cup

shredded sharp cheddar cheese