INGREDIENTS
2 1/2 cups
flour
1 tsp
baking soda
2 tsp
cream of tartar
1/2 tsp
ground cinnamon
1/2 tsp
sea salt
1 cup
unsalted butter
1 1/4 cups
brown sugar
1/2 cup
granulated sugar
1 large
egg
1
egg yolk
1 tbsp
vanilla extract
1 tbsp
plain greek yogurt
18
caramels
1 serving
sea salt
1/4 cup
granulated sugar
2 tsp
ground cinnamon