INGREDIENTS
1 large
yellow onion
3 lb
beef brisket
2 1/2 tsp
kosher salt
1/2 tsp
black pepper
1 tbsp
vegetable oil
1/3 cup
low sodium beef broth
1/3 cup
red wine vinegar
1/3 cup
ketchup
1/4 cup
light brown sugar
1 tsp
dried thyme
1 tsp
oregano
1 tsp
paprika
3/4 tsp
garlic powder
1