INGREDIENTS
2 cups
brown lentils
1 cup
white onion
1/2 cup
water
1 tsp
garlic powder
1/2 tsp
oregano
1 serving
salt and pepper
1/2 cup
tofu
1 tbsp
apple cider vinegar
1 tbsp
lemon juice
1 tsp
garlic powder
1 pinch
sea salt
1 serving
romaine lettuce
1 serving
avocado
1 serving
tomato
1 serving
corn
1 serving
refried beans
1 serving
scale
1 serving
x
1 serving
x
1 serving
x