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Vegan Corn Chowder with Yellow Split Peas

Love & Lemons
  • 60 minutes
  • Serves 5

INGREDIENTS

1 tbsp

olive oil

1

yellow onion

2 stalks

celery

3 cloves

garlic

6 cups

vegetable broth

1 cup

yellow split peas

1 medium

yukon gold potato

2 1/2 cups

ears corn

3/4 tsp

smoked paprika

1 tsp

sea salt

3/4 cup

cream

1 1/2 tbsp

apple cider vinegar

3/4 cup

raw cashews

2/3 cup

water

1/4 tsp

salt

1 serving

chives

1 serving

corn kernels

1 serving

parsley

1 serving

red pepper flakes

1 serving

bacon

1 serving

olive oil