INGREDIENTS
30
mussels
2 tbsps
marinara sauce
2 tbsps
shredded mozzarella cheese
2 tbsps
buffalo sauce
2 tbsps
bleu cheese crumbles
2 tbsps
pesto sauce
2 tbsps
butter
1 tsp
garlic
1 tsp
parsley
2 tsps
olive oil
2 tsps
romano cheese
1/2 tsp
red pepper flakes