INGREDIENTS
1 tsp
Orange, zest
2
Eggs, large
1/4 tsp
Almond extract
1/3 cup
Granulated sugar
1/4 tsp
Kosher salt
5/8 cup
Lily wheat almond flour blend, White
3 tbsp
Powdered sugar
1 pinch
Salt
1 tbsp
Ice water
1/4 cup
Orange juice, freshly squeezed
1/4 cup
Butter, unsalted
1/2 cup
Butter
1/2 tsp
Water, orange blossom
candied orange slices*, for garnish (optional)